OLD BAY Party Dip With A Zip

  • Servings

    20

    2-tablespoon servings

  • Prep Time

    5

    minutes

  • Refrigerate Time

    60

    minutes

  • A quick, creamy dip for all occasions. For a punchy, colorful presentation, serve this velvety dip in a hollowed bell pepper (red and green bell peppers add festive, holiday flair).

Ingredients

  • 1 pint (16 ounces) sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup sliced green onions
  • 1 tablespoon OLD BAY Seasoning
  • Assorted cut-up fresh vegetables, crackers and/or chips

Directions

  1. In a medium bowl, blend sour cream, mayo, green onions and OLD BAY. Mmm. Cover.
  2. Refrigerate at least 1 hour or until your hungry guests arrive. Serve with crunchy, fresh crudités, assorted crackers and/or chips.
  • Nutrition Information

    Per Serving

  • 80

    Calories

  • 8g

    Total Fat

  • 18mg

    Cholesterol

  • 126mg

    Sodium

  • 1g

    Protein