This unique blend of 18 herbs and spices makes seafood, and all kinds of food, all kinds of awesome. Why? Maybe it’s the celery salt. Maybe it’s the paprika. Probably it’s the way all 18 herbs and spices combine to create the perfect complement to seafood without overwhelming it. OLD BAY has been the go-to seafood seasoning up and down the Chesapeake Bay for over 75 years. Which is kind of a big deal, because we eat a lot of seafood. So, try a little on your shrimp. Or maybe your fries. We think you’ll find it irresistible, and then irreplaceable. At least until you go buy the next can of OLD BAY.